Dietitians translate the science of nutrition into advice about food. They promote good health by working with people with special dietary needs, informing the public and educating health professionals.

You’ll need an approved qualification in Dietetics at BSc level, or a first degree in a relevant subject, plus an approved postgraduate qualification in dietetics before registering with the Health and Care Professions Council. An apprenticeship may be available in your area.

You should have an interest in science and food and be able to explain complex issues simply to a wide range of people.

You can find more information via the British Dietetic Association (bda.uk.com) and the Health and Care Professions Council (hcpc-uk.org).